Product Description Knorr Professional Herb and Spice Purees are versatile and can be used at the beginning or end of the cooking process. Perfect for sauces, soups, marinades and seasoning protein, mixing with potatoes, rice or vegetables, herb butters, mayo or vinaigrettes. Ingredients Water, Maltodextrin, Vinegar, Palm Oil, Salt, Cayenne Pepper (7%), Sugar, Citrus Fibres, smoked Chilli Powder (2.5%), Thickener (Xanthan Gum) P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Add 1/2 teaspoon (5g) to 100 ml of soup, sauce, or vinaigrette to get a distinct flavour direction. For best results add when there is some liquid present - hot or cold - and stir or whisk thoroughly. Professional purees can be added late in the cooking process just before serving or to cold dishes, unlike dry herbs and spices which need time to hydrate & soften. The puree contains high quality herbs and spices and water so for best results do not add direct into hot oil Manufacturer Contact Information Unilever UK, Freepost ADM 3940, London, SW1A 1YR See more
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